With our abundant harvest, Sierra was inspired to try her hand at baking zucchini bread today.  She loves to bake.  She even talks about one day opening her own bakery and calling it CeCe’s Sweets.  She looked up a recipe on the Internet, doubled it and baked 4 delicious loaves.  The entire batch required 3-1/2 zucchini so we still have plenty left over for other recipes.